Mulgi puder is a traditional dish that is consumed daily in the Mulgimaa region of Estonia. It was recently added to UNESCO's intangible cultural heritage list. Mulgi puder a delicious dish that is easy to make. Simple put sliced potatoes in a pot and pour pre-soaked barley on top. After adding a bit of salt, the ingredients are boiled until soft and then mashed. Mulgi puder is accompanied by pan-fried pork knuckle, which can be added to the mash or served on the side, or with vegetables.
