Saturday, 4 April 2015
Traditional Estonian Easter Recipe 'Pasha'
I was in search of a good Pasha recipe online this morning when this one caught my eye. I thought the cute marzipan figurines on top were an absolutely delightful addition! Pasha is a traditional Easter dessert, commonly eaten in Estonia, Finland and Russia. As you can see from the photograph below, you can be quite creative with the topping!
Source: Estonian Spring Traditions
To read more about Easter in Estonia, please click here: http://www.folklore.ee/rl/pubte/ee/sator/sator5/easter.pdf
Posted by Tania Lestal